Yep, you read that correctly! Happy Foodie Friday to all my butter lovers out there! I found this recipe online and it did not disappoint. Plates so clean they look unused lol!

It starts with a fresh piece of Atlantic Salmon baked alongside a 4 tablespoon cut of butter and some fresh herbs (I chose parsley and chives). For simplicity sake I added roasted asparagus with a squeeze of lemon. As a refreshing pallet cleanser (and because they are so darn cute) I adorned my dish with star fruit. These little guys taste like a cross between grapes and apples.

Happy to say this is a Hubby approved dish. ‘Til next week!!!